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Phytochemical and Biological Investigation of the Plants Moringa Oleifera Lam. and Duranta Repens Linn

Nikkon, Farjana (University of Rajshahi, 2005)

The plant Moringa oleifera Lam. belongs to the family Moringaceae is locally known as "Sajna" (Eng. Drumstick) found to grow every., here in Bangladesh, India, Pakistan and other tropical and subtropical countries. It has ...
Chemical and Microbiological Investigations of Cassia fistula Linn

Ali, Md. Abbas (University of Rajshahi, 2002)

Three lectins were extracted and purified from Cassia fistula seeds in biologically active form by gel filtration of I 00 % ammonium sulfate saturated crude protein extract on Sephadex G-50 followed by ion-exchange ...
Comparative Studies on the Nutrient Content of Five Varieties of Rice Brans and Purification, Characterization and Structure Function Analysis of Proteins from the Best Quality Rice Bran

Rahman, Md. Lutfor (University of Rajshahi, 2007)

Five varieties of rice bran were analyzed to obtain comparative data on their chemical compositions and nutritive values. Rice bran oils were also characterized with respect to their physical and chemical properties. The ...
An Analysis of the Physico-Chemical Characteristics of Hilsa (Hilsa Ilisha) Fish, and Purification and Characterization of Two Lipases From its Dorsal Part

Hossain, A. K. M. Motahar (University of Rajshahi, 2004)

A comparative analysis on the nutrient contents of six different parts of Hilsa fish was performed. Most of the nutrient contents of different parts were varied remarkably. The moisture and ash content of the different ...
Purification, Characterization and Structure-Function Analysis of Proteins from Pota,Nogeton Nodosus Root Stocks

Pervin, Farzana (University of Rajshahi, 2005)

Potamogeton nodosus rootstock contained ash, moisture considerably but significantly higher amount of protein. Rootstock contained smaller amount of lipid as compared to and seeds fruits. It contains carbohydrate such as ...
Analysis on the Nutrient compositions of Two Varieties of Sajna (Moringa Oleifera L.) Leaves and Purification, Characterization and Structure-function Analysis of Sajna Leaves Protein

Khatun, Shahanaz (University of Rajshahi, 2004)

Two types of Sajna leaves, small and large sized were analysed to obtained a comparative date on their chemical composition and nutritive values at different maturity levels. The large sized leaves contained higher amount ...
Studies on some Enzymes from Germinating oil and Cereal Seeds

Sana, Niranjan Kumar (University of Rajshahi, 2004)

Degradation of three varieties of Brassica and wheat seed storage substances at different periods of germination have been studied to have a comparative data on their chemical composition. Free sugar contents of the three ...
Studies on the Physicochemical Properties and Shelf Life of Postharvest Mangifera indica during Storage Environments

Islam, Md.Khairul (University of Rajshahi, 2008)

An investigation was conducted for obtaining information on the reduction of postharvest losses, pattern of physical, biochemical and mineral content changes, storability as well as shelf life of postharvest mango. The ...
Nutritional, Phytochemical & Antidiabetic Properties of Oyster Mushroom (Pleurotus ostreatus)

Karim, Md. Rezaul (University of Rajshahi, 2013)

Plants are often condemned as non-scientific and inactive. But various phytochemical and biological investigations have proved its therapeutic utility and functional properties. Now-a-days, the use of plant constituents ...
Phytochemical and Biological Studies on the Plants Calotropis gigantea (Linn) and Amoora rohituka Roxb

Habib, M. Rowshanul (University of Rajshahi, 2013)

The universal role of medicinal plants in the treatment of diseases is established by their employment in all important systems of medicine. Many active drugs have been derived from different medicinal plants, and the ...
Investigation of Association of the Arsenic Exposure with Inflammatory, Adhesion and Angiogenic Molecules: A Cross-Sectional Study in Bangladesh

Rahman, Md. Mashiur (University of Rajshahi, 2014)

Arsenic is an environmental pollutant and a well established human carcinogen that causes a variety of health hazards affecting millions of people in the world. Cardiovascular diseases (CVDs) and cancer are the leading ...
Purification, Characterization and Studies of Biological Activity of a Novel Lectin from Nymphaea nouchali Tuber

Zubair, Md. Abu (University of Rajshahi, 2013)

A novel lectin (named as NNTL) have been isolated from the crude extracts of Nymphaea nouchali (White water-lily) tubers and purified by using anion-exchange chromatography on DEAE cellulose column followed by hydrophobic ...
Investigation of Association of the Arsenic Exposure with Circulating Molecules Related to Bronchial Asthma

Hossain, Md. Imam (University of Rajshahi, 2015)

Chronic exposure to arsenic is a major threat to the public health worldwide, affecting hundreds of millions of people. Bangladesh has been grappling with the largest mass poisoning of a population in history because of ...
Investigation of the Ameliorating Effects of Dietary Supplementations of Plant Materials on Sodium Arsenite-Induced Biochemical and Molecular Perturbation in Mice

Dilruba, Sayada (University of Rajshahi, 2015)

Major cause of arsenic poisoning is the drinking of water contaminated by arsenic. Recently high levels of arsenic have been found in the several food items in the arsenic-endemic areas suggesting that exposure to arsenic ...
Risk Factors of Hospital Acquired Infections among Patients Admitted in A Selected Hospital in Dhaka

Chowdhury, Md. Al Jahidi Hasan (University of Rajshahi, 2016)

This prospective cross sectional observational and analytical study was conducted at UnitedHospital Ltd. Gulshan, Dhaka at all age and sex during January to July, 2015 with a view to findout the incidence of Hospital ...

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